COMPOSITION: rice, hydrolysed soya protein isolate, animal fats, minerals, hydrolysed poultry liver, beet pulp, soya oil, fructo-oligo-saccharides, fish oil, borage oil, marigold extract (source of lutein). ADDITIVES (per kg): Nutritional additives: Vitamin A: 24800 IU, Vitamin D3: 800 IU, E1 (Iron): 40 mg, E2 (Iodine): 3 mg, E4 (Copper): 11 mg, E5 (Manganese): 53 mg, E6 (Zinc): 202 mg
- Preservatives
- Antioxidants.
ANALYTICAL CONSTITUENTS: Protein: 21%
- Fat content: 19%
- Crude ash: 8.4%
- Crude fibres: 1%
- Per kg: EPA/DHA: 3.4 g
- Essential fatty acids: 47 g.